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Barista Training Schools
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Three Day Coffee Shop Business and Barista Seminar How to Reach Maximum Potential of your Coffee Business! Our Coffee Shop Business Seminar uses proven tools and techniques to make prospective coffee shop and drive-thru owners highly successful -- with training in Alex Fisenko's methods of "How to Make Real Money with a Retail Coffee Business" with the "Least of Pain and the Most of Gain!" We don't just teach business owners how to make espresso-based drinks, we teach them how to tap into unlimited potential and develop a highly prosperous business. During this three day class you will be trained and instructed by Oksana Fisenko and Michael Fisenko in all phases of planning, designing, marketing and proper drink preparation techniques. This training is based on Alex & Associates' forty years of experience as very successful owner-operators of sixteen shops, and as highly successful consultants - - Alex having opened hundreds of independent coffee shops and drive-thrus "personally" nationwide for clients with no experience in this business. The class is held in Troutdale, Oregon, a charming suburban community of Portland, not far from the airport. In order to provide a realistic setting, the school is in an actual former coffee shop, with the same equipment, menu and products that hundreds of our clients are using to great success all across the country. We will not waste your time or money on subjects that do not have any bearing on the "bottom line" of your business. For example, you will not learn about the origins and cultivation of coffee beans; nor will we take you on exotic cruises to coffee producing countries. Don't be fooled by the imitators, there are many consulting companies in business today that have followed in our footsteps and are utilizing information from our books, DVDs, barista training materials and consulting programs. Why... Because our methods, programs and training DO produce the best results. We focus on things that really matter, such as:
Read what just a few of our satisfied customers have to say about the 3-day seminar...
Dave & Debbie in Kentuky wrote... From our May 2008 class...
Mercedes in Florida writes...
We love our clients!
Because we limit the number of students per class, we are able to provide each student with more individualized, comprehensive "hands-on" training than a large group can accommodate. Additionally, we will be able to work with each student one-on-one concerning more individual areas of interest, such as a location you may be considering, the layout of your shop or any other matter pertaining to your specific needs. This "Three Day Coffee Shop Business and Barista Seminar" is for those especially that are starting out and need to gain practical knowledge about the whole business aspect of planning, executing and operating a coffee shop or a drive-thru. This comprehensive training is very similar to our "Turn Key Consulting" for which you would pay more along, with travel expenses, see below. Oksana and Alex's son Michael are carrying on his legacy and are very well versed in the espresso business. Oksana worked with Alex for almost forty years, Michael trained under Alex for three years and is an accomplished Barista Trainer going from location to location for on-site training. So we can teach you more effectively, there is a limit to how many students we accept. Class usually fills up by the 10 of the month. Please confirm your space by phone call or e-mail before making your payment. If the class is sold out, or if it is premature for you to attend, the next best option is our The cost for attending this three day class is $1450 per person, $2250 for two. To join the class we require a non refundable $500 deposit by no later than 10th day of the class month, the rest to be paid by the 17th. If you can't make it, this deposit may be applied to the next class. This deposit is "not" refundable, but can be applied to subsequent classes should you need to reschedule.
>>> To make your reservations, please proceed to OUR SHOP.
One & Two Day How to Increase your Espresso Sales and Profits! ~ Call for pricing and class dates and times. As we travel all over the country opening coffee shops and drive-thrus we have many opportunities to visit and observe a great number of independent and franchised coffee concepts in operation. In order to achieve maximum sales potential, a retail coffee business must know not only how to prepare espresso based drinks promptly and correctly for better taste, but also how to sell them to their customers. If you don't know how to sell them, you won't be preparing them, will you? If you are about to open your shop, or if you already are in business, these "hands-on" classes will teach you some effective and proven ways to jump-start your business. It includes proven and tested "espresso focused" marketing techniques that will help you to sell more espresso based drinks and put more money in your pocket. We will show you how to develop an espresso focused, "customer friendly" menu, which is your most important marketing tool. While the average independent coffee shop manages to serve only 31% of espresso based drinks, our clients average is 87%! Just think how much more money you will make if instead of selling 200 cups daily of brewed coffee at $1.25, you sell 200 espresso based drinks at an average price of $2.97! That is an addition of over $50,000 a year in your pocket! These effective marketing tools and drink preparation techniques were developed by Alex Fisenko while operating his own sixteen shops from 1970-1998, and from what he learned as a consultant while opening hundreds of coffee shops and drive-thrus all over the country in the last eight years. It is an impressive legacy. Now Alex's legacy has been transferred to Oksana and Mike Fisenko who today are continuing to pass it on to entrepreneurs around the country and in their Barista Training School in Troutdale, Oregon.
One and two classes focus on speed and efficiency of service and teach the following:
This course will be comparable to our $5000-$8000 "Turn-Key, On Location" Training except that it will focus on barista skills. All the students will learn to properly operate actual espresso equipment and prepare dozens of drinks. To join the class we require a non refundable $250 deposit by no later than 10th day of the class month, the rest to be paid by the 17th. If you can't make it, this deposit may be applied to the next class. Call for pricing and class dates and times. >>> To make your Purchace please proceed to OUR SHOP.
These Barista courses are conducted in an actual coffee shop setting at our school in Troutdale, Oregon. So we can teach you more effectively, there will be no more than six students per class. The dates are by appointment and for the convenience of students and instructors. Your instructors are Oksana and Michael Fisenko. Please call for fees and scheduling and location directions. If you have purchased our Espresso Business Success Program we will deduct $100. Bring your spouse or partner -- a discount is available to two or more students. To join the class we require a non refundable $500 deposit by no later than 10th day of the class month, the rest to be paid by the 17th. If you can't make it, this deposit may be applied to the next class. Call for pricing and class dates and times. >>> To make your Purchace please proceed to OUR SHOP.
On-Site Barista Training Do you feel uneasy opening your Coffee Business by yourself ? Not sure about your barista skills? Mike Fisenko has helped open many shops and drive-thrus. He will help you set up your shop and provide much needed marketing and barista training during your opening. He will provide you with training for you and your employees on a daily fee schedule. Two day minimum. Training at your location available by appointment.
>>> To make your Purchace please proceed to OUR SHOP. Please enter the Program Name in the description and the appropriate cost in the amount.
Visit Our Shop to place an order.
Alex & Associates - Oksana & Michael Fisenko Phone & Fax: 1-866-590-9423 - 9 a.m. - 6 p.m. PST
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